Downtown Goshen needs more restaurants

From the Brookings Institute study, “Turning Around Downtown: Twelve Steps to Revitalization:”

Walkable urbanism starts with urban entertainment venues and retail that are within walking distance of one another. It must be in place before households can be enticed to move downtown. It all starts, as in any real estate development, with market demand.

  • Restaurants. A crucial part of any urban entertainment strategy, downtown restaurants provide lunch for the office workers and dinner for the night-time crowd, broadening their appeal and financial success.

Well, we need more restaurants in Downtown Goshen. We have quite a few right now (6-8, depending how you count), but none open past 9 pm and 2 that have closed in the past 6 months. One that burned down less than a month ago.

To that end, I’ve started a campaign at The Point, a cool web 2.0 site I blogged about before. The campaign is this: if we can raise $10,000, I’ll start a fund that will award the money raised to the restaurateur who submits the best plan as decided by the donors of the money. If you too want a sweet new restaurant in Downtown Goshen, sign up to contribute — you don’t have to pay unless we raise the full $10,000.

  • carrie lee
    wow! neat. i've been thinking of opening a cafe here in goshen!
  • It's actually a great strategy to try to convince current, successful restaurant owners to open a second one. They already know what they're doing and are much more likely to succeed than someone who's brand new.
  • Paul
    We need more variety in our restaurants as well. I ate at the Thali Bistro in Grand Haven last week. An amazing meal for a decent price. Sort of Sri Lankan-meets-organic-farmers-market food. Ethnic with an emphasis on local produce. Very interesting. see reviews here http://www.chowhound.com/topics/356678 Is it fair to poach other communities restaurants?
  • I love this. We need more restaurants downtown.
  • Another interesting article on the importance of restaurants to spurring growth (thanks Danny)
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